Eurilait now exclusively distribute Petrou Halloumi in the UK. Petrou Bros are traditional producers of Halloumi using 100% fresh cow, sheep and goats' milk in their recipes. Petrou combine modern technology with traditional knowledge and experience to produce their award-winning Halloumi and their Alambra brand offers consumers a mark of quality assurance and product authenticity.

Provolone is a delicious semi-hard cheese with a smoked taste and soft texture with excellent melting properties. Easy to handle and prepare it works well on a wide range of hot eating formats.

70mm diameter rounds available in 2x5kg bags or 500g trays

A buttery semi-hard cheese ripened over 8 weeks, Fontal has a mild, fruity taste and soft texture in the mouth. It is delicious grilled on a baguette and melts wonderfully in sauces. Fontal is an ideal cheese for soups and sauces manufacturers and deli suppliers alike.

10 or 15g slices available in 2x5kg bags or 500g trays

A blue veined cheese ripened over 10 weeks. It is tender, soft and creamy with a mild and classic taste of blue cheese. Its flavour profile is such that it can enhance existing recipes but also works beautifully as a stand alone ingredient. Ideal on pizzas, salads, soups, sauces and many more...

Slices available in 500g bags.

Crumble available in 2x5kg bags

Halloumi is the traditional white cheese of Cyprus. Produced for centuries, it is a semi-hard cheese made from sheep, cow or goat's milk and rolled in wild mint. It has a distinct salty flavour with a soft, springy texture. Eaten hot or cold, it is a very versatile cheese and can be enjoyed with many different complementary flavours. Available in various formats to suit retail, food service and industrial customers alike.

The authentic Brie experience. A full-flavoured cheese that offers more character than a standard Brie. Rich in taste and aroma with a creamy melting texture in the mouth, it ripens to a soft creamy texture with full-bodied flavour. Its applications are extensive and work well hot or cold.

This thick double cream offers a rich flavour and deeply smooth texture and is perfect for use in cooking and in desserts. With improved shelf life, it ensures there is less risk of waste.

Available in 20cl and 50cl tubs

A reduced fat (15%) cream that doesn’t compromise on flavour. It offers a delicious thick and smooth texture that works beautifully in cooking or for desserts.

Available in 20cl and 50cl tubs

This award winning goat buchette is made from 100% French milk and offers a wonderfully creamy texture and mild goat flavour. Suitable for vegetarians, it comes in a variety of flavours including honey, garlic and herb, ash and plain. Packaged in a resealable pack which gives it a prolonged shelf life.

This award winning innovation offers a delightful goat cheese experience. Its 80g size is perfect for health and waste-conscious consumers. It comes in a handy resealable pack and is available in a variety of exciting flavours including plain, spice, chives and cranberry. A great opportunity for food service customers and deli suppliers to offer something a little bit special.