IQF, Liquid cheeses and salt free soft cheese
Eurilait are the market leaders in IQF technology in the UK today, offering a wide range of frozen cheeses to the manufacturing and catering industries.

The advantages of IQF:

• The frozen product is easy to handle as the slices do not stick together.

• Once defrosted the cheese retains the same characteristics as the fresh product.

• Individual portions make defrosting quick and efficient, ensuring that you only use what you need, avoiding unnecessary waste.

• Ultrasonic technology produces uniform slices  saving labour and time.

• Easy to manage with a 6 month shelf life.

• Pre-prepared and ready to use – Anytime!  Use straight from the freezer for cooking or defrost in only 10-15 minutes for fresh sandwiches!

 

Our range includes:

• Slices in a variety of different diameters and weights

• Cubes, and crumbles

• Traditional cheeses

Available in 500g and 750g formats for wholesale and 10kg formats for industrial customers.

Liquid cheeses

Winner of this year’s Sammies Award for Sandwich Ingredient of the year, we are proud to announce the launch of our new liquid cheese range – Sur Mesure.

Designed to provide cheese in a ready-to-use format for the food processing industry. Made by blending cheese with butter and skimmed milk, this can be tailor made to suit specific functional requirements.

Available in three varieties : Brie, Camembert and Emmental in viscosities varying from double cream through to a spreadable consistency.

Ideal for

• Sauces dips and dressings (liquid consistency)

• Toppings and fillings for tarts, quiches and vol-au-vents (pumping consistency)

• Pizzas, sandwich fillings and paninis (spreadable consistency)

The products come in ready to use formats. The liquid cheeses are supplied to industry ready to use (with or without emulsifyers) in 5 and 10kg tubs with 40 days life.

No preparation is required. Liquid cheeses can be used as part of an automated production line, applied straight from the pot to minimize risk of contamination.

Paysan Breton salt free soft cheese - now available.

Eurilait are pleased to announce the launch of our new salt free soft cheese.

Paysan Breton salt free soft cheese is a lightly whipped cream cheese with a soft spreadable texture and mild rich creamy taste.

Paysan Breton salt free soft cheese is an ideal ingredient solution for children’s products, sandwiches, panninis, vol-a-vent fillings, quiches and tarts.

Available in 1kg, 5kg and 10kg tubs.

For more information, please contact
Mr Andrew Ford on 01749 838121
or via email: andrewford@eurilait.co.uk